Last week was mostly on track except I didn’t make the soup as we had lots of leftovers and the steak pie was replaced with ribeye steaks. I’ve been trying to fit in a couple of SP days on Slimming World as I feel I haven’t been as focused this week and steak with a plateful of veg is an easy, if not expensive way to do it. Luckily I had a voucher for £7 if I spent over £50 at Morrisons so I filled the freezer with meat and told myself the steaks were a freebie. They did hit the spot!
Other than that I enjoyed a nice lunch with the kids on Friday at West Port Hotel which is a 5 minute walk from our house. They cleared their plates and I had a nice Chicken Teryaki dish with rice and stir fry veg.
I also prepped a nice big bowl of fruit salad which I could dip into when I was feeling the need for a munch.
This week’s meal plan, I am somewhat lacking in inspiration but hey ho here goes:
Monday – Chicken fajitas
Tuesday – Omelettes
Wednesday – Soup of some description
Thursday – Pasta dish
Friday – Mince & tatties
Saturday – Hungarian Goulash
Sunday – Roast Lamb
I am linking up with Mrs M for #mealplanningmonday x
Whit a blether! 
Tasty menu, and what a fab idea having a fruit salad to dip into…I’m a real grazer so could do with making up one of those! Have a great week xx
Thanks Alice, you too x